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Enhancing the potential effects of text messages delivered via an m-health intervention to improve packing of healthy school lunchboxes
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- Journal:
- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
- Published online by Cambridge University Press:
- 14 October 2020, pp. 2867-2876
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Increased exposure to community-based education and ‘below the line’ social marketing results in increased fruit and vegetable consumption
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- Journal:
- Public Health Nutrition / Volume 16 / Issue 11 / November 2013
- Published online by Cambridge University Press:
- 28 June 2013, pp. 1961-1970
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